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Formulation and evaluation of herbal syrup of kalmegh extract

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Original Article

Author Details : Amit Gajanan Nerkar*, Rushikesh Nagarkar, Shubhangi Badar

Volume : 5, Issue : 1, Year : 2023

Article Page : 38-41

https://doi.org/10.18231/j.ctppc.2023.009

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Abstract

The cultivation of Kalmegh (Andrographis paniculata), a plant with many medicinal benefits, has increased its importance as a medicinal plant. Considering the beneficial properties of the plant, it can be appreciated as a safe and important herb for humans. There are many different chemical constituents in this herb, but the main ones are lactones, diterpenoids, diterpene glycosides, flavonoids and flavonoid glycosides. It has a wide range of pharmacological effects, including antibacterial, hepatoprotective, antitumor, antitumor, hypoglycemic, immunomodulatory, and antihypertensive. Lab scale formulation is made with herbal syrup and evaluated for several parameters like pH, viscosity, density, stability test while evaluating the formula. is a stable and ready-to-know recipe. F1, F2, F3 and F4 are made with different amounts of ingredients such as alcohol, sugar and a final amount of syrup. Results show that Herbal Syrup Formula 4 (F4) is more stable than other forms.

Keywords: Herbal Syrup, Kalmegh, A paniculata, Evaluation

How to cite : Nerkar A G, Nagarkar R, Badar S, Formulation and evaluation of herbal syrup of kalmegh extract. Curr Trends Pharm Pharm Chem 2023;5(1):38-41

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